Price: $28.99 - $14.15
(as of Oct 16, 2025 11:39:52 UTC – Details)
Amazingly delicious and beautiful gluten-free, grain-free, dairy-free, and refined sugar–free desserts from the popular Bakerita blog
Rachel Conners began her blog as a hobby to share baking recipes with friends, but when she started to focus more on gluten-free, paleo, and vegan recipes to make things she could share with her sister, who was following a strict diet due to health concerns, Rachel quickly realized she was onto something. Bakerita surged in popularity as fans flocked to it for delicious and beautifully photographed recipes. Interest in gluten-free, grain-free, dairy-free, and refined sugar–free foods continues to grow in popularity, yet there are remarkably few books available focused just on desserts, and even fewer with recipes that even beginner bakers can make at home. That’s where Bakerita comes in, offering recipes for everything from breakfast treats like Lavender-Lemon Raspberry Scones, pies and tarts such as Chocolate Mousse Pie, cakes including Mocha Chip Cheesecake, and updated all-time favorites like chocolate chip cookies, all made without any hard-to-find ingredients.
From the Publisher
Publisher : Harvest
Publication date : March 24, 2020
Edition : Illustrated
Language : English
Print length : 288 pages
ISBN-10 : 0358116678
ISBN-13 : 978-0358116677
Item Weight : 2.22 pounds
Dimensions : 8.25 x 1 x 9.25 inches
Best Sellers Rank: #21,606 in Books (See Top 100 in Books) #12 in Gluten-Free Diets #27 in Gluten Free Recipes #65 in Vegan Cooking (Books)
Customer Reviews: 4.7 4.7 out of 5 stars 1,391 ratings var dpAcrHasRegisteredArcLinkClickAction; P.when(‘A’, ‘ready’).execute(function(A) { if (dpAcrHasRegisteredArcLinkClickAction !== true) { dpAcrHasRegisteredArcLinkClickAction = true; A.declarative( ‘acrLink-click-metrics’, ‘click’, { “allowLinkDefault”: true }, function (event) { if (window.ue) { ue.count(“acrLinkClickCount”, (ue.count(“acrLinkClickCount”) || 0) + 1); } } ); } }); P.when(‘A’, ‘cf’).execute(function(A) { A.declarative(‘acrStarsLink-click-metrics’, ‘click’, { “allowLinkDefault” : true }, function(event){ if(window.ue) { ue.count(“acrStarsLinkWithPopoverClickCount”, (ue.count(“acrStarsLinkWithPopoverClickCount”) || 0) + 1); } }); });
Customers say
Customers find the cookbook’s recipes well-researched with variations and appreciate that they taste better than their less healthy counterparts. The book is easy to follow, particularly for gluten-free and dairy-free diets, and features beautiful pictures throughout. Customers praise the reasonable ingredients that are easy to find, and one customer notes that the recipes are refined sugar-free. The book successfully recaptures the joy of baking.